Natasha

Bean Bolognese

Name: Bean Bolognese
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 300 g mushrooms diced; 2 onions, chopped; 4 tbs olive oil; 4 cloves garlic crushed; 1 red pepper diced; 1 yellow pepper deseeded and chopped; 2 x 400g tinned chopped tomatoes; 100 g black olives chopped finely; 1 pack Ready to eat puy lentils (Merchant Gourmet are great); 1 can kidney beans draines and rinsed (or mixed beans); 75 ml red wine; 1 tbs tomato puree; 1 tsp smoked paprika; 3 bay leaves; salt and pepper

, dairy free, Recipes

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Natasha

Bean Bolognese

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Natasha

Bean Bolognese

Share this post

Follow me here

Do you love food? And do you want to feel better than you have in years without delay?

Then sit back, pour yourself a cup of tea or coffee and start your new food journey today by subscribing to receive the

FREE3 PART VIDEO COURSE

(You can unsubscribe at any time)

This website uses cookies to ensure you get the best experience on our website

FREE
3 PART VIDEO COURSE