Natasha

Cod with Chorizo and Leeks

Name: Cod with chorizo and leeks
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 800 g cod fillets (or any other white fish); 3 leeks, halved and sliced; 250 g chorizo ring finely chopped (no added sugar); 600 ml double cream; salt and pepper; 100 g ground almonds; 100 g Parmesan finely grated; 2 lemons - zest only; salt and pepper; olive oil for drizzling

, low carb, Recipes

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Natasha

Cod with Chorizo and Leeks

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