Natasha

Asparagus and Mushrooms with Shallot Dressing

Name: Asparagus and Mushrooms with Shallot Dressing
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 bunch asparagus cut in 5cm lengths (see top tip below); 3 portobello mushrooms sliced (outer skin removed); olive oil for brushing; 1 shallot fonely chopped; 1 tsp rice vinegar; 1 tsp tamari; 1 tsp dextrose; 2 tsp water; 1 tbs toasted sesame oil; 2 tsp lack sesame seeds

, dairy free, Recipes

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Natasha

Asparagus and Mushrooms with Shallot Dressing

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