toasted sesame oil – Natasha is Wide Eyed surprisingly fabulous food

Chinese style chicken fried quinoa

Post author:Natasha
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Post category:dairy free / fructose free recipes / gluten free recipes / Happy People / Recipes

Apart from the chopping of the spring onions this version uses frozen onion, garlic, chilli and leftovers for speed.

Asparagus and Mushrooms with Shallot Dressing

Post author:Natasha
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Post category:dairy free / egg and dairy free / egg free / fructose free recipes / gluten free recipes / low starch / Recipes / vegan / vegetarian

The hearty nature of asparagus and portobello mushrooms make this a substantial side dish or a main event.

Asian Inspired Mushroom Burgers

Post author:Natasha
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Post category:dairy free / egg and dairy free / egg free / fructose free recipes / gluten free recipes / Happy People / low starch / Recipes

Asian Inspired Mushroom Burgers OK so they're not really burgers but they are great as a burger shape. And a large Portabello mushroom is really sustantial. The flavours here are…

Asian style ‘slaw’

Post author:Natasha
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Post category:dairy free / egg and dairy free / egg free / fructose free recipes / gluten free recipes / Happy People / low starch / main courses / Recipes / salad / vegetarian

Asian style 'slaw' The flavours are so fresh. This has a slightly Chinese flavour due to the sesame oil, but it goes with so much. I am officially addicted. 2…